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Dry fruit custard pudding.
quick & easy.
Recipe by
hiffzameharaj
of mysore, IN
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likes
good for health.
Ingredients
vegetarian
4 servings
200 g plain cake.
2 ½ cup custard (chilled)
150 g dry fruits (almonds, pistachio, cashew nuts, fig fruit)
70 g Cherries
50 g tutti fruity.
Directions
In a bowl arrange the pieces of cake.
Then add dry fruits,cherries, jelly & tutti fruity to it.
Next pour the chilled custard on top of it.
Then the dry fruit custard puddind is ready.
serve it chill.
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