"I am S Kalyani - a home-maker and interested in recipe browsing. I have my own blog in which I have uploaded the same recipes published in this site and also uploaded many more recipes. I have another profile in the website name Sobha wherein I have submitted the recipe Stuffed Karela which is published "
A healthy and tasty side dish
An easy to make tasty side dish
A simple easy to make daal gravy
A simple, tasty and healthy recipe.
A simple, easy to make healthy veg curry without spices and can be taken as a side dish with roti as well as rice.
A healthy and tasty traditional recipe
A healthy traditional side dish that is easy to make.
An easy to make spicy side dish
A traditional Andhra recipe that tastes good and liked by all
A tasty, crispy and healthy snack
A healthy side dish
A healthy side dish taken alongwith rice as well as roti.
A healthy side dish for all
A healthy side dish that tastes good and taken alongwith rice.
A heathy and easy to make side dish
A healthy, simple and easy to make side dish taken alongwith rice or chapati
Gongura gravy is a side dish relished alongwith rice and toovar dal
Andhra famous gongura leaves (Sorrel leaves in English, Pitwa in Hindi, Ambadi in Marathi and Gujarati) are made into pulusu (gravy) and taken as a side dish alongwith rice and arhar/toovar dal.